dalthauser: (Default)
[personal profile] dalthauser
Today I spent all day prepping and preparing garlic pickles and salsas.  

It started out with a trip to the garden in the morning and seeing several of my garlics bursted open and snails on them (wet weather being the cause of both).  I decided it was time to just pull it all up and deal with it.  I also went ahead and picked a gallon of mild jalapenos and pulled up the remaining onions.  

It took hours to prep the garlic, but I did it and ended up with about 5 pounds of prepped cloves and about 3 pounds of tender garlic greens.

I pickled 5 half pints of garlic cloves and froze another pint.  I also prepped and canned 7 pints of salsa.

That pretty much took up the whole day.  I did get out once to Walmart to buy more canning jars.

Sure will be glad when the weather dries up a little so I can get going in the garden - it's getting a little scary out there.

Pretty uneventful holiday.
Was kind of hoping I'd get invited over to someone's place - but no.
Not feeling sorry for myself.  It was a good day nevertheless :-)

Profile

dalthauser: (Default)
dalthauser

June 2017

S M T W T F S
    123
456789 10
11121314151617
18192021222324
252627282930 

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Jul. 8th, 2025 10:31 pm
Powered by Dreamwidth Studios